There at the white marble sodawater fountain a bevy of youth was consuming colorific cones of ice cream, drinking syrupy concoctions from tall, glistening glasses.
The syrupy fluid was taken up by distilled water, filtered, evaporated to 30 grms.
Should the liquid be so thick that it is not possible to get it in by means of suction, the lower end of the tube is disconnected, and the syrupy mass worked in through the wide end.
The extract is next evaporated until it begins to be of a syrupy consistence; the residue mixed with three to four times its volume of alcohol, macerated for twenty-four hours at about 34 deg.
The nitrogenised acid which Schultzen and Riess obtained from urine in a case of phosphorus poisoning, was found in an alcohol and ether extract--warts of rhombic scales separating out of the syrupy residue.
Cadaverine is a thick, clear, syrupy liquid, with a peculiar coniine- as well as a semen-like odour.
Veratrine, warmed with syrupy phosphoric acid, develops an odour of butyric acid.
Soon the blood takes a syrupy consistence, and, with a 2-4 per cent.
From the extract foreign matter was again separated by treatment with alcohol and filtration, and the last filtrate was evaporated to a syrupy consistence.
Tossed to fat lips his chalice, drank off his chalice tiny, sucking the last fat violet syrupy drops.
Shebronze, dealing from her oblique jar thick syrupy liquor for his lips, looked as it flowed (flower in his coat: who gave him?
It was of the same syrupyconsistence as that previously drawn, and under the microscope showed exactly the same constituents and gave the same quantity of albumen.
Iodide of potassium may be given separately in a syrupy solution in doses of a half-grain to a grain, or if there are any marked tertiary symptoms even in much larger doses, three or four times daily.
If cellulose is gently heated in a strong aqueous solution of zinc chloride, it gradually dissolves, a thick syrupy mass being obtained, which consists of a gelatinous solution of cellulose.
The recovery is effected by evaporating down the black liquor, together with the washing waters, to a thick syrupy mass, which can be burnt.
Wish my tongue was as soothin'-syrupy as that Mr. Badger's is.
You DO look so comfortable, Mr. Parker,' purrs Abbie, as sweet and syrupy as a molasses stopper.
Cook until it forms a syrup, then pour in the fruit, which has been stoned (if necessary), and cook until the whole is a syrupy mass.
When the sugar is syrupy add one-half pound of large raisins, put in the lemon and let cook until the syrup is thick.
Oftentimes, instead of the dry salt, beneath the oil is found a clear syrupy fluid, which is a solution of the salt in the spirit, with which the oil was mixed.
When the oil contains only a little spirit, a small portion of the solid salt will be found under the syrupy solution.
The liquid filtered from the sulphuret of lead is to be reduced to a thin syrupy consistence by evaporation.
Next day there will be found in the bottle a liquid in two distinct strata; of which the more limpid occupies the upper part, and the other, of a syrupy consistence and amber colour, the lower.
When the residuum has assumed a syrupy consistence in the cold, it is to be mixed with alcohol, in order to dissolve out its sugar.
If the sulphuric acid of the dissolved salt be thrown down by water of baryta, the liquid when filtered and evaporated yields a pure lactic acid, of a syrupy consistence, colourless and void of smell.
The heat of the receiver must be never so high as to bring the sulphur to a syrupy consistence, whereby its colour is darkened.
The evaporation is urged by an active fire, with careful skimming during the boiling; and the pot is continually replenished with more sap, till a large body has at length assumed a syrupy consistence.
This object may be most easily attained by dissolving the ore in nitric acid, evaporating the solution to a syrupy consistence, to expel the excess of acid, and separate a portion of arsenic.
It may be obtained from the syrupy superphosphate of lime above described, by diluting it with water, saturating with carbonate of ammonia; evaporating, crystallizing, and gently igniting the salt in a retort.
Glycerine thus prepared is a transparent liquid, without colour or smell, and of a syrupy consistence.
A colorless or nearly colorless, nearly odorless, syrupy liquid, with an acid taste.
It is now grown commonly in the garden, orchard, or paddock, where its well-known rich syrupy fruit ripens in September.
American visitors complain that coffee in England is too thick and syrupy for their liking.
East India coffees are distinguished by their smooth, heavy body in the cup, the fancy grades giving an almost syrupy richness.
A sour, syrupy liquid, discovered by Scheele in whey.
Of the syrupy residue left after this evaporation, a small portion is diluted with three times its bulk of water, and tested for picric acid, according to the directions already given.
The same compound is obtained as a crystalline powder when the syrupy liquid is dropped into strong nitric acid.
It fulminates quickly and violently with iodine, and the thick syrupyresidue possesses a pungent, acid, balsamic odour.
When the first cube of metal has dissolved, and yielded a thick syrupy liquid, a little more water and a second cube of metal are added, and the reaction allowed to take place, as before, the vessel being kept in motion all the time.
To a strong filtered decoction of willow bark add milk of lime, to throw down the colour; filter, evaporate the liquor to a syrupy consistence, add alcohol (sp.
It may be concentrated in vacuo over a surface of oil of vitriol until it appears as a syrupy liquid of sp.
This may be known by the liquid becoming dense and syrupy in appearance.
The solution evaporated to a syrupy consistence, crystallises in the course of a few days in fibrous masses, rarely colourless and non-deliquescent.
A sweet syrupy liquid formed during the saponification of oils and fats.
An inferior product, called "block gambier," is made by allowing the syrupy mass to set in large blocks weighing about 2 cwt.
The leaves and twigs are boiled in an iron vessel, and when the mass has become syrupy it is strained through a rough sieve into a shallow tub, where it is cooled.
The finger came back covered with the thick, the syrupy lignin, this amber-colored sluggish stream of woodpulp liquefied, this soft bed of The Brain's vibrant nerves.
With the third blow the plastics cell cracked and the lignin poured out, a syrupycurtain sliding down.
When the iron pattern is to be varnished, it must be heated to a gentle degree, the syrupy product applied, and then the article allowed to dry.
In less than a minute the syrupy fluid has dried, and appears like a film of transparent varnish on the glass plate.
C) If cautiously heated for ten or fifteen minutes on the water-bath with a few drops of syrupy phosphoric acid, aconitia is said to yield a violet or blue colour.
It is a white deliquescent solid, inodorous, very soluble in water to a syrupy solution, which is corrosive, strongly acid and metallic in taste.
He relieved her of her napkin and ice-cream dish, eager for suitable reply to this syrupy observation.
They strolled into the syrupy warmth of a late Indian-summer afternoon.
McKay slowly drank the last of his syrupy coffee and rolled a cigarette.
As speedily as if these visitors had been long expected, the servant brought in a tray bearing cups of syrupy coffee.
He then adds enough sugar to ensure a semi-syrupy result, with some sprigs of peppermint, and fills the pot from the samovar.
These agents may be added for preserving purposes, but the resulting product, on account of its syrupy appearance, leads to the belief and is so represented, that it is a concentrated food.
The “Vitalizer” is a brown, syrupy liquid having a peculiar salty taste partially masked by licorice.
