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Example sentences for "maccaroni"

Lexicographically close words:
macaronis; macaroon; macaroons; macaw; macaws; macchi; mace; macerate; macerated; macerating
  1. Signor Luigi one day whilst sitting in Katharine's private room at the organ-factory--"Maccaroni of my native land!

  2. Light of mine eyeballs--light of mine eyeballs--maccaroni of my native land, what for a beautiful treasure!

  3. The farmer-general gave our three artists a hearty invitation to visit him, promising them all the horses they could ride, all the wine they could drink, and all the maccaroni they could eat.

  4. Maccaroni (fettucia) a la Milanese--dish two feet in diameter, one foot and a half high.

  5. Glances from the Senate-Gallery, 10 Maccaroni and Canvas.

  6. A broad, clean place, with spacious Streets; but the Wine and Maccaroni not half so good as at Genoa.

  7. When dried, and reduced to the state of meal, it cannot, like wheat flour, be manufactured into maccaroni or vermicelli, or at least the maccaroni made from it falls to powder when put into hot water.

  8. Half-naked men, who have stepped for a moment out of the hot rooms of the maccaroni factories in order to breathe the fresh air, regard us with calm disdain and without any seeming interest.

  9. Boil a quarter of a pound of maccaroni till it is quite tender; lay it on a sieve to drain; then put it into a tossing-pan with about a gill of cream and a piece of butter rolled in flour.

  10. Soak a quarter of a pound of maccaroni in milk for two hours; put it into a stewpan, boil it well, and thicken with a little flour and butter.

  11. Ham, essence of 87 Maccaroni in a mould of pie-crust ib.

  12. When ready to be served, put the maccaroni into the paste, and dish it up hot without browning the cheese.

  13. Boil two ounces of maccaroni in plenty of water an hour and a half, and drain it through a sieve.

  14. Boil the maccaroni till tender; cut it in pieces about two inches long; put it into either white or brown sauce, and let it stew gently for half an hour.

  15. Put your maccaroni into the sauce, and just stir it together.

  16. When you serve it up add of Cheshire cheese grated as much as will make the maccaroni relishing.

  17. Add pepper and grated cheese; stew them together; then put the maccaroni into a terrine, and shake some grated cheese on it.

  18. Prepare and serve as above, but using the tape maccaroni instead of the other, and only blanching it five minutes in the water.

  19. Cut thirty pieces of blanched maccaroni half an inch in length, as many pieces of lean cooked ham of the same size, and an equal quantity of white blanched mushrooms also the same, then put twelve tablespoonfuls of white sauce (No.

  20. Boil half a pound of maccaroni with two ounces of butter, some whole pepper, and a little salt.

  21. Do not let it boil long enough for the maccaroni to lose its shape.

  22. And Francesca--it must have been wilful--offered her the maccaroni again.

  23. Francesca, unable any longer to look on a good maccaroni being cut with a knife.

  24. And with her face all smiles, for she could not but smile when she looked at this young lady, she told her the maccaroni was getting cold.

  25. Maccaroni was never allowed to appear on her table in London.

  26. When we make bargain with Mr. McNeal, it was a maccaroni (1s.

  27. They bake their own bread and sometimes make their own maccaroni at home.

  28. The walls were hung with brightly polished copper cooking utensils and there were baskets of maccaroni on the floor.

  29. But he had to be a Sicilian and eat maccaroni with me, because the inn could not provide what he wanted.

  30. It had cooked the maccaroni for supper and, after warming all the beds, went back to rest from its labour until the morning when it would be called to make the coffee for breakfast.

  31. This was a mistake because I wanted him to talk more about the theatre, and there is something quicksilverish in Micio's temperament; having got on the maccaroni he did not care to return to art.

  32. As maccaroni is dressed with cheese and butter, so the maccaronic poet mixed colloquial expressions of the people with classical Latin, serving up a dish that satisfied the appetite by rarity and richness of concoction.

  33. Alione was a native of Asti, and seasoned his maccaroni with the base French of his birthplace.

  34. At the same time, since maccaroni was the special delicacy of the proletariate, and since a stupid fellow was called a Maccherone, the ineptitude and the vulgarity of the species are indicated by its title.

  35. We will cook the maccaroni in the kitchen; you will eat on this table.

  36. The maccaroni must be boiled in water till it slightly swells, and is soft enough to cut; it must be cut into short pieces about two inches in length.

  37. Boil some maccaroni in milk or water until tender, then drain them and place on a dish with bits of butter and grated Parmesan cheese; when the dish is filled grate more cheese over it and brown before the fire.

  38. Timbale, a shape of maccaroni or rice made in a mould.

  39. Caper and Wardor dined together in a very crowded inn, where the maccaroni must have been cooked by the ton, to judge of the sized dish the two artists were presented with--and which they finished!

  40. While the maccaroni is boiling, take care that it does not get into lumps.

  41. Boil it till the maccaroni is entirely dissolved and incorporated with the liquid.

  42. Cut up and boil the maccaroni by itself in a very little water, allowing a quarter of a pound to a quart of soup.

  43. Have ready a kettle of boiling water to replenish the maccaroni pot if it should be in danger of getting too dry.

  44. When the maccaroni has boiled sufficiently, pour in immediately a little cold water, and let it stand a few minutes, keeping it covered.

  45. Spread over it another layer of grated cheese and butter, and then a layer of maccaroni and so on till your dish is full; having a layer of maccaroni on the top, over which spread some butter without cheese.

  46. Allow half a pound of butter to a pound of maccaroni and half a pound of cheese.

  47. Take a quart of clear gravy soup, and boil in it a pound of the best maccaroni cut into pieces.

  48. Maccaroni Club, which is composed of all the travelled young men who wear long curls and spying-glasses.

  49. The Maccaroni Club has quite absorbed Arthur's; for, you know, old fools will hobble after young ones.

  50. It must boil till the maccaroni is soft, and dissolving.

  51. Boil a quarter of a pound of maccaroni in a pint of rich unskimmed milk, with a handful of blanched bitter almonds or peach-kernels, and two sticks of cinnamon broken into pieces.

  52. These are commonly lost or stolen before the maccaroni arrives among us.


  53. The above list will hopefully give you a few useful examples demonstrating the appropriate usage of "maccaroni" in a variety of sentences. We hope that you will now be able to make sentences using this word.