God morrow Brother Bedford: God Almightie, There is some soule of goodnesse in things euill, Would men obseruingly distill it out.
Infuse a handful of well sifted wheat bran for four hours in white wine vinegar; add to it five yolks of eggs and two grains of musk, and distill the whole.
Infuse wheat-bran, well sifted, for four hours in white wine vinegar, add to it five yolks of eggs and two grains of ambergris, and distill the whole.
Distill two handfuls of jessamine flowers in a quart of rose-water and a quart of orange-water.
The woods produce great variety of incense and sweet gums, which distill from several trees; as also trees bearing honey and sugar, as before was mentioned.
The daughter of the duchess was taught not only to distill strong waters, but to construe Greek.
In our feverish days it is a sign of health or of convalescence that men love gentle pleasure, and enjoyments that do not rush or roar, but distill as the dew.
A Chinaman was the first to distill and use intoxicating liquor and for this he was dismissed from the public service by the ruler who said, "This will cost someone a kingdom some day.
So the fire on the altar will cause the water to distill out of the ball into the bucket, which when by reason of the water it is become heuier then the weight, it will draw it up, and so open the said gates or little doores.
Some glasses of good French wine crowned the repast, causing Michel Ardan to remark that the lunar vines, warmed by that ardent sun, ought to distill even more generous wines; that is, if they existed.
The various hydrocarbons distill over in the general order of their boiling points.
Further boiling will not drive out any more acid, but the solution will distill with unchanged concentration.
A more dilute solution than this will lose water on boiling until it has reached the same concentration, 20%, and will thendistill unchanged.
Distill two handfuls Jessamine Flowers in a quart of Rose Water and a quart of Orange Water.
To distill use a common washing boiler, with the top well closed and a hole in the same, or thimble soldered on for the steam to pass through a pipe.
Or soak them in malmsey and some capon broth before you distill them.
One undivided half of land, brick distill house and other buildings, Cambridge St. N.
One fourth of land, brick distill house and other buildings in Boston, Cambridge St. N.
One undivided half of land, distill house and other buildings in Boston.
They distillalso at a much higher temperature than alcohol, and so are found only among the last products of the distillation, which results from raising the temperature of the boiling liquid.
At the bottom of each of the eggs, there is a tube connected with the still, by which the concentrated liquors may be run back into A for redistillation after the refuse liquor from the first distill has been run off.
Gillaume still designed to distill all sorts of liquids whether thin or thick.
No balm that earthly plants distill Can soothe the mourner's smart, No mortal hand, with lenient skill, Bind up the broken heart.
Thy gifts are every evening new; And morning mercies, from above, Gently distill like early dew.
There's not a cloud whose dewsdistill Upon the parching clod, And clothe with verdure vale and hill, That is not sent by God.
You may talk of burning coal, but you can't do it; you must distill it first, and you may either waste the gas so formed or you may burn it properly.
The right way to check the ardor of a stove is not to shut off the air supply and make it distill its gases unconsumed, but to admit so much air above the fire that the draught is checked by the chimney ceasing to draw so fiercely.
You distillyour fuel instead of burning it, in fully one-half, might I not say nine-tenths, of existing furnaces and close stoves.
This and the hot nitrogen passing over and through the coal abovedistill away its volatile constituents, and the whole mass of gas leaves by the exit pipe.
If you wish for heating gas, you need no outside fire; a small fire at the bottom of a mass of coal will serve to distill it, and you will have most of the carbon also converted into gas.
But in an ordinary gas retort the heat required to distill the gas is furnished by an outside fire; this is only necessary when you require lighting gas, with no admixture of carbonic acid and as little carbonic oxide as possible.
That in stoking a fire, a small amount should be added at a time because of the heat required to warm and distill the fresh coal.
They will carefully distill it--extract its valuable juices--and will supply for combustion only its carbureted hydrogen and its carbon in some gaseous or finely divided form.
