In preparing wholemeal bread the use of this combination has the advantage that the acid acting rapidly on the sodium bicarbonate soon produces enough carbon dioxide to aerate the dough, and thus hasten its entry into the oven.
Wholemeal flour contains so large a proportion of cerealin that diastasis is apt to proceed rapidly, the result being a clammy, sodden loaf.
For this reason, perhaps the so-called aerated process is even more suitable for making wholemeal than white bread.
In makingwholemeal bread, hydrochloric acid and sodium bicarbonate are often used in such proportions that they neutralize each other.
The only at all unusual feature was Joe Denny, the blind fiddler, who had called in on his way home and had a drop of poteen and a farrel of wholemeal cake.
Better still, however, is the macaroni made with fine wholemeal flour which is stocked by some food-reform stores.
Thicken the liquor with a little wholemeal flour, add a small piece of butter pour this sauce over celery, and serve.
If thick gravy be desired, mix a dessertspoonful wholemeal flour with a little cold water.
Add these, with the lemon juice, to the stew, and slightly thicken with a little wholemeal flour just before serving.
Pastry should usually be made with a very fine wholemeal flour, such as the "Nu-Era.
But if the use of milk be objected to, make the sauce of water and wholemeal flour.
But a good sauce may be made by allowing 1 teacup water or carrot stock to each teacup of pulp, boiling up and thickening with wholemeal flour.
Stir gently, but quickly, into this as much fine wholemeal as will make a batter the consistency of thick cream.
If wholemeal flour is used, it is well to have white flour for the board and pin.
Health and strength may be fully maintained upon fine wholemeal unleavened bread, pure dairy or nut butter, and apples.
Artox" Wholemeal is only retailed in our sealed bags, and is not sold loose.
Stamanut Wholemeal Biscuits (a valuable and most economical food), and of our Afternoon Tea Biscuits, and a good sample of our Special Pale Roasted Coffee.
Wholemeal bread should always be present on the table, as its use prevents constipation.
Pure wholemeal bread, so made as to be light and well baked, is a virtual necessity for every abstainer from flesh-food.
Coarse wholemealirritates the digestive tract and wastes the nourishment that should remain in the body.
With salad and Wholemealbread and butter it provides a portable, appetising and sufficing meal ready at a ---moment's notice.
The wise Food-Reformer prefers wholemeal biscuits to bread because they not only give much-needed work to the teeth but induce the flow of saliva and so assist the digestive organs most materially.
Equal quantities of mashedwholemeal bread and boiled rice, add a little boiled onion minced fine, some pepper, salt and butter.
To take 'standard' bread does not meet the case, and every food-reformer who wants to keep really fit should demand and obtain well baked and unadulterated wholemeal bread.
Wholemeal bread should be light and well baked, and in most cases it will be more easily assimilated if toasted.
The Rise of the Wholemeal Biscuit= and especially of "Ixion" Biscuits into popular favour is a good sign of the times.
For tea, a salad or lettuce, tomatoes, onions and cress, and Shredded Wheat and wholemeal bread.
Puddings, fruit or milk wholemeal bread, not much sugar except for sweetening fruits, etc.
As soon as the stomach has regained its power of digesting food, and the ulcers have healed, then fine wholemeal biscuits of the Wallace or Ixion kind can be taken, but the unfermented bread had better be avoided.
Wholemeal bread or biscuits and butter (all made without salt), with salad or grated raw roots.
Vegetable soup, milk pudding and a little cheese, butter and salad and wholemeal bread.
One scrambled or lightly poached egg with stale, yeast-made, wholemeal bread and nut butter, with lettuce or other salad food.
One boiled egg or some cream cheese: Oatcakes and butter or good wholemeal biscuits ("P.
Clear, unseasoned, vegetable broth, with Veda or wholemeal bread, or Granose biscuits, with nut butter and some fresh fruit.
Wholemeal bread with plenty of butter and some celery or watercress.
Or salad with grated cheese or cream cheese, or flaked pine nuts; followed by a piece of the excellentwholemeal cake supplied at the restaurant this correspondent frequents.
The first meal usually consists of wholemeal bread and fruit, green or vegetable salads, just according to my needs at the time.
For those who prefer to dispense with chemical raising materials, I may say that the paste is very good made with ordinary flour, or with a mixture of wholemeal and flour.
Even when we use brown bread, we are by no means sure of having a wholemeal loaf, for it is as often as not merely the ordinary flour with some bran mixed in.
Put the wholemeal into a bowl, rub in the butter, add salt and baking powder, and enough milk to make a stiff paste.
Add the Artox wholemeal with the soda and ginger previously sifted in, and a little milk if necessary, to make a stiff batter.
The plainest dinner any one can eat is that composed of Allinson wholemeal bread and raw fruit.
Wholemeal biscuits or Allinson rusks may be used instead of bread if one is on a walking tour, cycling trip, or boating excursion, or even on ordinary occasions for a change.
Thicken with thewholemeal smoothed in a little cold milk or water.
All may use these foods with benefit, and two dinners each week of them with Allinson wholemeal bread will prevent many a serious illness.
Italian paste; let the soup cook until this is quite soft, and serve with sippets of Allinson wholemeal toast.
Soak Allinson wholemeal bread in cold milk and water until soft, then rub smooth, grate 1 onion, beat up 1 egg, and add a few flavouring herbs, and pepper and salt to taste.
Yorkshire puddings, Norfolk dumplings, batter puddings, and such puddings can all be made with wholemeal flour, and are more nourishing and healthy, and do not lie so heavy as those made from white flour.
Boil it up, and serve with fresh chopped mint, or fried dice of Allinson wholemeal bread.
Pancakes can be made from wholemeal flour just as well as from white.
There were seven weeks' food on the sledge, so Stillwell handed over another fifty-pound bag as well as an odd five pounds of wholemeal biscuit.
The above list will hopefully give you a few useful examples demonstrating the appropriate usage of "wholemeal" in a variety of sentences. We hope that you will now be able to make sentences using this word.
