Sprinkle lightly with salt, and lay on a buttered gridiron over a clear fire, with the inside downward, until it begins to brown; then turn the other.
Or, you can broil the steak upon a buttered gridiron, over a clear fire, first seasoning with salt and pepper.
Broil the same as other fish, upon a buttered gridiron, over a clear fire, first seasoning with salt and pepper, placed on a hot dish when done, buttered well and covered closely.
Lay it on a buttered gridiron, turning it often, as it begins to drip, attempting nothing else while cooking it.
Flatten with the broad side of a hatchet; broil over (or under) a clear fire upon a buttered gridiron—turning often.
Broil upon a buttered gridiron, turning when the lower side is done.
Sprinkle with salt and lay, inside down, upon a buttered gridiron, over a clear fire, until it is nicely colored, then turn.
Wipe the steak dry, and broil upon a buttered gridiron, turning frequently, whenever it begins to drip.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "buttered gridiron" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.
