If the split peas are used, mash perfectly smooth with a potato masher.
When tender, mash through a colander with a potato masher.
This may be very easily done with a potato masher, or if preferred a vegetable press may be used for the purpose.
It couldn't be pleasant to be left on the door step with a picture and a clock and a potato masher.
Joan's father and mother from the table where it lay beside the clock and the potato masher.
Richard spoke as if no one in the world but Rebecca Mary would have taken charge of a child who had been left on the door step with a clock, a portrait and a potato masher.
When the flakes separate drain it, take away the skin and bones and put it into a fine colander or stout wire sieve, and rub it through with a potato masher.
After the peas are soft pour them into a fine sieve and rub them through the sieve with a potato masher; just a stout wire sieve.
A cupful of boiled salmon separated from the skin and bone and rubbed through a sieve with a potato masher, mixed with a quart of cream soup, gives you cream of salmon.
Prepare the vegetables in the same way; boil them, and rub them through a sieve with a potato masher.
Pass through a sieve or potato masher, and when cold pile in a dish, and cover with whipped cream.
When they are old the peas should always be passed through a potato masher, as the skins are very indigestible.
Pretty good, pretty good for a little girl just learning to cook," Potato Masher said, and ducked his head into the potatoes again.
These may also be made of canned corn by pressing it through a colander with a potato masher to separate the hulls from it.
Pick from the stems and mash them, a few at a time, in a bowl or granite saucepan with a potato masher, then put them in a stone jar and let them stand for two days, stirring well each day.
Boil in salt water, drain thoroughly when done and mash them in the pot with a potato masher, working in a large tablespoon of butter and enough milk to make them resemble dough, do not allow any lumps to form in your dish.
Mash the whole well in a preserving kettle (to do this thoroughly use a potato masher).
With a potato masher, press juice and pulp through the colander into the bowl, leaving skins and pits as dry as possible.
Put in a colander to drain, then mash through colander with wooden potato masher.
Place in a preserving kettle five pounds of currants and 1/2 cup of water; stir until heated through then mash with a potato masher.
Mash fine with a potato masher, adding a tablespoonful of butter and a couple tablespoonfuls of milk.
Cut some boiled lobster in small pieces; then take the small claws and the spawn, put them in a suitable dish, and jam them to a paste with a potato masher.
Drain off the water and mash them fine with a potato masher.
Some prefer using a heavy fork or wire beater, instead of a potato masher, beating the potatoes quite light and heaping them up in the dish without smoothing over the top.
To press the corn in the can, use the small end of a potato masher, as this will enter the can easily.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "potato masher" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.
