Pure hydrochloric acid poured on potato flour, or on wheat flour adulterated with it, develops a smell of rushes; it also dissolves starch, but changes the colour of pure wheat-flour to a deep violet.
Put this on a moderate fire so as not to let it colour, and when all the moisture is absorbed add a tablespoonful of potato flour.
Mix a quarter pound of forcemeat of fowl with a tablespoonful of potato flour, a tablespoonful of Bechamel sauce (No.
Allinson cornflour or potato flour, a little vanilla essence, 1 teaspoonful of sugar.
Potato flour is excellent for sponge-cake, and other things which require extraordinary lightness.
Beat the mixture very hard; then take half a pound of potato flour (which is best), or else of fine wheat flour, and stir it in very lightly and slowly.
Groult's potato flour is nicer for thickening cream soups than the common flour, but, if used, only half the quantity called for in the recipes is needed.
Beat thoroughly, add one scant cup of potato flour, and beat again.
Lift them out on to a very hot dish, add juice of one-half lemon and one teaspoon of potato flour to the gravy, stir smoothly, and boil up, pour over the sweetbreads and serve at once.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "potato flour" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.