Mashed potatoes, whether left over or boiled and mashed especially for the purpose, may be made up into patties and then sautéd until brown on both sides.
A sauce flavored in this way lends itself nicely to the garnishing of croquettes or soufflés, and it will be found quite tasty if it is served over some vegetables, such as steamed cauliflower, mashed potatoes, or rice served as a vegetable.
After the potatoes are thoroughly baked, the contents are removed, treated as mashed potatoes, and then stuffed into the shells and set in the oven to brown for a few minutes.
Then fill the shells with the mashed potatoes, allowing the surface to stand up roughly, as shown, instead of smoothing it down.
Mix with an equal quantity of mashed potatoes, season, add two tablespoonfuls of melted butter and enough hot milk to make very soft.
Mix with an equal quantity of mashed potatoes, add a heaping tablespoonful of butter, and mix thoroughly, using a little hot cream to moisten it.
Parrots may be fed upon soaked bread, biscuit, mashed potatoes, and rape seed.
Apple sauce, mashed potatoes, and greens are the proper accompaniments, also good mustard, fresh made.
Slices of cold roast beef, salt and pepper to taste, 1 sliced onion, 1 teaspoonful of minced savoury herbs, 5 or 6 tablespoonfuls of gravy or sauce of any kind, mashed potatoes.
Any remains of cold cod, 12 oysters, sufficient melted butter to moisten it; mashed potatoes enough to fill up the dish.
Then fry a light brown on both sides; use about a tablespoonful of batter for each chrimsel; serve with stewed prunes.
Make in broad, flat cakes, and spread a coat of mashed potatoes on the top and bottom of each.
Slices of cold roast beef, salt and pepper to taste, 1 sliced onion, 1 teaspoonful of minced savoury herbs, 12 tablespoonfuls of gravy or sauce of any kind, mashed potatoes.
You made the puree of the water the corned beef was boiled in, I see, and used up your half-can of string-beans for a vegetable; and of course the potato cakes were the mashed potatoes reheated.
Have a mound of mashed potatoes in the centre of a hot dish, and rest the slices against this.
It is also served on a bed of finely- chopped spinach or mashed potatoes.
Serve with a border of mashed potatoes, and pour the gravy over the rabbit.
Take 4 breakfastcups of white stock, then add 6 tablespoons of mashed potatoes, and 1-oz.
Decorate the dish with parsley and serve hot with a garnish of mashed potatoes.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "mashed potatoes" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.