Some prefer theyelk and white of the egg beaten separately.
Beat the yelk of an egg very light, add to it a glass of wine and sugar to the taste.
One pint of milk, The yelk of one egg and whites of two, Half an ounce of butter, Salt to the taste, Indian meal enough to make a batter.
Warm the milk and butter together, beat the yelk of the egg, stir it into the milk, then add the meal.
Fill up the dish with ripe peaches cut in pieces and sugared, cover the top with some bread sliced thin, buttered and dipped in the yelk of an egg well beaten.
Moreover, in the animals in which we do not find a real palingenetic blastula the defect is clearly due to cenogenetic causes, such as the formation of food-yelk and other embryonic adaptations.
Only one spermatozoon can bore its way into the yelk at one pole of the ovum-axis; its head or nucleus coalesces with the female nucleus, which remains after the extrusion of the directive bodies from the germinal vesicle.
In the thick fine-grained yelk we find a clear round germinal vesicle of about 1/750 of an inch in diameter, and this encloses a small embryonic spot or nucleolus.
The yelk with its germ was first formed, escaping naked, or clothed only with its own excessively delicate membrane, from its ovisac into the oviduct.
The acetic acid contained in the mixture, one part water to one part wine vinegar, causes the material of the embryo proper to coagulate, while the yelk remains clear.
Chromic is better than picric acid, as it coagulates the yelk also, but turns the latter much darker than the embryo or embryonic disk.
Incidentally with respect to the yelk of an egg, as prescribed here, it is an established fact that patients have been cured of obstinate jaundice by taking a raw egg on one or more mornings while fasting.
She takes the rough plastic material of the yelk and breaks it up into well-shaped, tolerably even-sized masses, handy for building up into any part of the living edifice.
Successive changes of the yelk indicated in the text.
Eggs look very prettily cooked in this way, theyelk being just visible through the white.
Some persons like it heated in a pan with vinegar and water, and the yelk of a raw egg mixed through it.
Dip them in the yelk of an egg beaten, then in a mixture of grated bread, or flour and salt and pepper, fry them a nice brown.
This arose from their having the remainder of the yelk still attached to their body, which, acting as a weight, caused them to sink the moment the swimming effort had ceased.
In cancer; a portion of one of the balls is reduced to powder, which is mixed up with yelk of eggs, and applied on a piece of bladder.
She takes the rough plastic material of the yelkand breaks it up into well-shaped tolerably even-sized masses, handy for building up into any part of the living edifice.
The remains of the yelk, which have not yet been applied to the nutrition and growth of the young animal, are contained in a sac attached to the rudimentary intestine, and termed the yelk sac, or 'umbilical vesicle.
In these cases the whole yelk undergoes cleavage at first, and forms a yelk-gland, composed of yelk-cells, in the ventral wall of the primitive gut.
Between the lens-shaped disk of the morula-cells and the underlying white yelk a small cavity is now formed by the accumulation of fluid, as in the fishes.
But as in their case the food-yelk is already atrophied, and the little ovum develops within the mother's body, the partial cleavage has been reconverted into total.
From that point the white yelk penetrates to the central yelk-cavity (d apostrophe).
The accumulation of food-yelk in the ventral wall of the primitive gut (Figures 1.
The yelk of an egg which the cook has just broken, not only yields no sign of mind, but yields no sign of life.
The layer of organic units lying in contact with the yelk must be those through which the yelk is absorbed; and so must be adapted to the absorbent office.
In the yelk floats the germ-cell, b, which is the point where the formation of the future animal commences.
Gradually the busy little cells arrange themselves to build up heart, lungs, brain, stomach, and limbs, for which the yelk and white furnish nutriment.
New cells are gradually formed from the nourishing yelk around the germ, each being at first roundish in shape, and having a spot near the centre, called the nucleus.
Mix mashed potatos with the yelk of an egg, roll them into balls, flour them, or cover them with egg and bread crumbs, fry them in clean dripping, or brown them in a Dutch oven.
The lightest mode of preparing eggs for the table, is to boil them only as long as is necessary to coagulate slightly the greater part of the white, without depriving the yelk of its fluidity.
Beat and mingle these well together with the yelk of two new-laid eggs boiled hard, and pour it over your sallet, stirring it well together.
The beauty of a poached egg is for the yelk to be seen blushing through the white, which should only be just sufficiently hardened, to form a transparent veil for the egg.
The yelk is a granular albuminous fluid, contained in a granular membranous sac (the blastodermic membrane) which is covered by an investing membrane called the vitelline membrane or yelk-bag.
The egg is known to consist of two distinct parts, the vitellus or yelk surrounded by its albumen or white; to the former of these we now more particularly refer.
Mr. Jones considers that "the breaking up of the surface of the yelk into crystalline forms," is the first change which he has observed.
For instance, in the painting of youthful faces the eggs of urban hens were essential: the rural hen laying an egg with a ruddy yelk only suited for the delineation of countenances wrinkled and swarthy.
A very good mixture for this purpose is two tablespoonfuls of milk, one tablespoonful of whiskey, and an egg, using both the yelk and the albumen.
The albumen of the white and the yelk should be equally cooked throughout.
Eggs are best given, therefore, boiled slightly at a slow heat; when an egg is plunged in boiling water the white sets hard, leaving the yelk soft.
To conclude: all the principles, both in the Yelk and the White of an Egg, are the same as those found in Blood, Flesh, and all other matters that are perfectly animal.
Of the two perfectly distinct substances that constitute the Egg, the Yelk contains the embryo of the chick, and is destined to hatch it: the White is to serve for the nourishment of the chick when it is formed.
If the Yelk of an Egg be mixed with water, the Oil with which it is replete, and which is by nature very minutely divided, diffuses itself through the whole liquor, and remains suspended therein by means of its viscosity.
That a Chicken is formed out of the yelk of the Egg, was the opinion of some Ancient Philosophers.
The soap ought to be of the mildest quality; but the yelk of an egg is much to be preferred, and in its effects is every way more beneficial where the hair, either of man or beast must be cleansed.
A small dog will require the yelk of one egg; and a Newfoundland the yelks of a dozen eggs.
The dog itself ought to be washed with eggs and water, as before directed; but with theyelk of every egg a teaspoonful of spirits of turpentine should be blended.
In this state it should be allowed to remain at least twelve hours, at the expiration of which time the oil may be removed with yelk of eggs and water: only an additional number of eggs will be required.
He describes accurately the first appearance of the ovarian ova as mere specks, their assumption of yelkand afterwards of albumen.
The above list will hopefully give you a few useful examples demonstrating the appropriate usage of "yelk" in a variety of sentences. We hope that you will now be able to make sentences using this word.
