When ready to serve sprinkle each layer thickly with pulverized sugar.
Three cupfuls of chopped almonds, two and one half cupfuls of pulverized sugar, the whites of five eggs beaten to a stiff froth, the grated rind of two lemons.
In the morning add six ounces of butter and the same of pulverized sugar, six eggs, one pint of rich cream and enough flour to make a soft dough.
Mix the ingredients and roll out on pulverized sugar, cut into strips an inch wide and put into paraffined pans.
Put a large cupful of water in a saucepan; add 2 ounces of butter, 1/4 teaspoonful of salt, 1 tablespoonful of pulverized sugar.
Beat the yolks of 4 eggs with 1 cup of pulverized sugar; add 1 pint of cream; stir well until very light.
McGhee Boil shad roe for fifteen minutes in acidulated salted water; remove, cover with cold water and let stand for a few minutes; dry thoroughly and roll in cracker crumbs, egg and again in crumbs and fry.
Three large tablespoonfuls of pulverized sugar and 1 tablespoonful of butter were beaten together until smooth and creamy, 1 teaspoonful of lemon juice was added.
Slice and serve hot with the following sauce: Beat one cup of pulverized sugar to a cream with 2 heaping tablespoonfuls of butter.
Put about three tablespoonfuls of pulverized sugar in a bowl with the white of a small egg; and then mix and work well for at least five minutes with a piece of wood.
To line the mould, put two or three tablespoonfuls of pulverized sugar in it; set it on a slow fire, and when the sugar is melted and turning brown, move the mould round and round to spread the sugar all over; then put the cream in it.
Whip one cupful of sweet cream to a froth, stirring gradually into it half a cupful of pulverized sugar, a few drops of vanilla, one pound of almonds, blanched and chopped fine.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "pulverized sugar" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.