Cut very fine with sharp knife, or press through sieve, add butter and serve hot.
Cook the prunes and figs in sufficient water to cover them until they are perfectly soft, press through a sieve, add sugar, chill thoroughly, and fold in the stiffly beaten egg white.
Mash the apricots, orpress through a coarse strainer or colander; add the sugar.
When the fruit is tender, remove it from the fire, stir or beat until smooth, or press through a colander or strainer.
Press through a strainer, add the sugar and salt, and mix well.
Press through a sieve and put into a well-buttered wooden baking dish.
Press through a pastry tube or tin funnel on top of the pie in a pattern, and serve warm for dessert.
Press through a sieve and let it stand overnight in a press so as to remove the superfluous liquid, which should be saved to use in making Boston brown bread.
Press through a fine sieve, add the milk, and freeze as directed on page 7.
Press through a sieve, add the water, and freeze as directed on page 63.
Press through a sieve, add the sugar and lemon juice.
Press through a sieve, add the water, and for each three cups add one-half teaspoon of onion juice and one cup of hot milk.
Put it on the fire, taking care to stir until it boils, press through a sieve and again put it on the fire for a moment; serve.
When beginning to boil, press through a sieve, heat again on the fire, adding half an ounce of butter, and serve.
Press through a sieve, and put back on the fire until it begins to boil, then add one pint of cream and an ounce of butter; serve.
Press through a colander, add one pound or two cups of sugar to the hot pulp, stir until melted and then cool.
Stew the beans and onions in the water until tender; add nut butter and salt; press through a sieve, bring to a boil, and serve.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "press through" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.