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Example sentences for "light brown"

  • Set it in an oven just long enough to be slightly coloured of a light brown.

  • When it has come to a boil and has done bubbling, dip each tuft of cauliflower twice into the pan of batter, and fry them a light brown.

  • Set them in a moderate cool oven, and bake them about twenty minutes.

  • Sprinkle a little flour on the paste-board; lay the lump of dough upon it, roll it out rather thin, and cut it into round cakes with the edge of a tumbler dipped every time in flour to prevent stickiness.

  • When travelling, it is well to take with you some little bags of pennyroyal, in case you should have to sleep in a bed infested with fleas.

  • And you may add a table-spoonful of rose-brandy.

  • The colours of their clothes were white and dark blue, while their headgear consisted of a double skull cap, a thin, coloured one underneath and a light brown, thick felt one over it.

  • There were what at first appeared to be hundreds of small mounds like ant-hills--round topped and greyish, or in patches of light brown, with yellow sand deposits exposed to the air on the surface.

  • The beak, five lines long, is dark brown in summer, and ash grey in winter; the feet are of a light brown.

  • When done, the beans should be light brown in color, but the top should be well browned.

  • Add 2 tablespoonfuls of flour to the fat that remains in the pan, and stir until the flour becomes light brown.

  • Put the fat in a saucepan and heat it until it is light brown; then add the flour, salt, and paprika to the melted fat and mix all thoroughly.

  • Buds scaly, ovoid or conical, about 1/4 inch long, light brown.

  • Bark of trunk reddish or grayish brown, separating at the surface into small roundish scales in old trees, in young trees smooth; season's shoots gray or light brown in autumn.

  • First broil the under or split side on the gridiron, over bright, clear coals, turning until the upper side is of a fine, light brown.

  • Many people do not relish salt pork fried, but it is quite good to soak it in milk two or three hours, then roll in Indian meal and fry to a light brown.

  • Fry them in hot lard until a light brown.

  • When both sides are of a light brown, lay in a hot dish; pepper and salt again; pour over melted butter; place the cover on, and serve.

  • Put the pie directly into the oven, and bake it of a light brown.

  • Fry these fritters of a light brown on both sides, and take them out with a perforated skimmer, draining off the lard through its holes.

  • Bake the crust of a light brown, and send it to table hot.

  • Bake it light brown, and serve it up, either hot or cold.

  • Put into a frying pan 1 chopped onion and 2 slices of bacon cut into small pieces, fry until a light brown.

  • Fry the bacon and onion until a light brown.

  • Roll out puff paste very thin, cut into rounds, place some of this mixture on each round, double them over, egg and vermicelli them, fry a light brown.

  • Bind the mixture together with a well-beaten egg and form into small balls, egg and bread crumb them and fry a light brown.

  • Defn: A glucoside obtained from woad (indigo plant) and other plants, as a yellow or light brown sirup.

  • Of a light brown color, like the hazelnut.

  • Defn: A kind of brick of a light brown or yellowish color, made of sand, clay, and chalk.

  • Defn: Of the color of the hazelnut; of a light brown.

  • When done, beat the whites to a stiff froth, add a little sugar, flavor, heap on the pudding and return to the oven until a light brown.

  • When done the parsnips will be of a creamy, light brown color.

  • Fry a light brown, in boiling butter or lard.

  • Fry them a light brown in butter, and serve in any fish chowder or soup.

  • Fry to a light brown in butter and serve very hot.

  • Repeat with each chop, and when cold roll each in beaten egg and cracker crumbs, and fry a light brown.

  • Marblehead Chowder Cut half a pound of salt pork into dice and place two-thirds of it in a deep saucepan; fry a light brown.

  • Daniel Webster's Chowder Fry with some slices of pork, four tablespoonfuls of sliced onions, to a light brown.

  • Achene surrounded by two persistent shining pieces, the floret; floral glume hard, light brown, oval or ovate-lanceolate 2.

  • Seeds varying much in shape and size owing to their crowding in the pod when young, yellowish green to light brown.

  • Place them upon buttered baking tins, and bake them of a light brown.

  • Having stirred this batter well, dip your oysters into it, and fry them in lard, till they are a light brown color.


  • The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "light brown" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.


    Some common collocations, pairs and triplets of words:
    annual growth; described above; entirely absent; found here; home range; last will and testament; light artillery; light battery; light brownish; light colour; light cruisers; light divine; light gray; light ground; light hair; light industry; light land; light matter; light sandy; light weight; light window; light wood; lighted candle; lighted torch; mental state; where very