One pint of blanched almonds, the yolks of five eggs, one quart of cream, one and a half cupfuls of sugar, one pint of milk, one pint of water.
Return it to the sieve, and mix the soda and cream of tartar with it.
Mix together one cupful of finely-chopped ham, two eggs, one teaspoonful of mixed mustard, a speck of cayenne and three table-spoonfuls of stock or water.
Roll puff or chopped paste very thin, and cover the plates with it.
Cook until the onion is browned, and then add a generous teaspoonful of flour.
Put half a pound of blanched almonds, finely beaten, into a quart of cream and a pint of milk mixed well together.
When noodles, or macaroni in any form are to be added to the stew, simmer a bay leaf and more onion in the bouillon before thickening; garlic also if liked.
Add some Crumb of Bread, blanched Almonds, and a little White Soap; and simmer the whole over a slow fire till it acquires a proper consistence.
Boil six hard eggs, beat them in a mortar with two ounces of fine sugar, three ounces of butter, and two ounces of blanched almonds beaten to a paste.
Boil two dozen of blanched almonds, and pounded bitter almonds, in a little milk.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "blanched almonds" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.