Pour on to the chicken, ham and okra half a gallon of boiling water and let it boil down to three pints.
Hurlbut Cut four heads celery into small pieces and boil it in three pints of water with one-fourth pound of lean ham minced; simmer gently for an hour.
Take four tablespoonfuls of rice, and boil it hard in three pints of water for twenty minutes.
Three pints of sifted flour; one cup of lard; one teaspoonful of salt.
One cup of rice; three pints of milk; one heaping cup of sugar; one teaspoonful of salt.
The bones and a pound of meat from a chicken put inthree pints of cold water.
Boil one ounce and a half of tamarind, two ounces of stoned raisins, and three ounces of cranberries in three pints of water until two pints remain.
Infuse one pint of ground malt for two hours in three pints of scalding water.
Put a handful or two of oatmeal into some boiling water, and after it has thickened a little, leave it to cool till it is lukewarm; mix with it two or three pints of skim-milk, and give it to the calf to drink.
To make another sort of cream cheese, put as much salt tothree pints of raw cream as will season it.
Wash a handful of common barley, then simmer it gently in three pints of water, with a bit of lemon peel.
Boil a quart or three pints of cream, according to the quantity of pith, with such spices as suit your taste: beat a quarter of a pound of almonds and put to the cream.
Make a brine of four quarts of water, three pints of salt, half a table-spoonful of saltpetre, and a pint of molasses, or a pound of coarse brown sugar.
Boil up a quart of good brown sugar in three pints of cider; set it off, and after a few minutes take off the scum; then put in a pint of chopped meat, a quart of chopped apple, and four large crackers pounded and sifted.
To three pints of water put a small handful of hops, or if they are in compact pound papers, as put up by the Shakers, half a handful; boil them about half an hour.
Boil two feet in three quarts of water, until it is wasted to three pints.
A decoction of Marsh Mallow is made by adding five pints of water to a quarter-of-a-pound of the dried root, then boiling down to three pints, and straining through calico.
Boil down half a pound of the bruised fresh herb in a gallon of distilled water to two quarts, and give from one to three pints in the twenty-four hours.
One pound of sugar, three pints of water, the juice of two lemons and one orange, and the whites of two eggs beaten with one gill of maraschino.
Use two teaspoonfuls in two tablespoonfuls of water, to three pints of juice.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "three pints" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.
