The proteins, or nitrogenous foods, are not so completely burned up in the body.
In some babies a diet containing beef juice or other highly nitrogenous food will produce the reddish cloud, or even actual, red, sandlike particles.
It will be seen, therefore, that in spite of any stimulant effect of alcohol upon nutrition, unless at least ten or twelve ounces of nitrogenous or carbonaceous matter be eaten daily, the weight of the body must rapidly diminish.
Of this the greater part is water, the quantity of carbon being about twelve ounces, and the quantity of nitrogenous matter about five ounces.
The following table will show the relative amounts of the nitrogen-bearing products in wheat bran and some of our common grains: Nitrogenous matter in wheat bran and some common farm grains.
The diet should be good, not of a kind to fatten, but with a generous quantity of nitrogenous constituents which will favor both the yield of milk and the nourishment of the fetus.
It would be an error, however, to infer that all nitrogenous food, when once digested and absorbed into the blood, must necessarily leave the system in the urine.
Highly nitrogenous feeds are blamed for causing this disease.
It will be observed that, with the exception of oats, none of the grains contain more than two-thirds of the nitrogenous material present in the wheat bran, while in the case of rye and maize there is practically but one-half.
It is said to occur usually in the spring of the year, when the melting snows and rains bring to the surface the subterranean waters from rich soils containing nitrogenous materials in which the bacteria have been existing.
The great excess of fat and nitrogenous or flesh-forming principles in the sugar meal is very evident.
In the further prosecution of these investigations (2) the author proceeded from the supposition of the identity of the nitrogenous complex of the original with chitin, and adopted the method of Ledderhose (Ztschr.
The recent researches of Winterstein and Gilson, which are noted in this present volume, have established definitely that they contain a nitrogenous group in intimate combination with a carbohydrate complex.
It is formed when organic matter containing sulphur undergoes decay, just as ammonia is formed under similar circumstances from nitrogenous matter.
Animals feeding on these plants assimilate the nitrogenous matter, so that this element is an essential constituent of both plants and animals.
If we are growing tender, succulent market garden crops, we need nitrogenous manures, which increase the growth of stem and foliage.
It occurs principally in the fermentation of white wines, beer, and beet-juice, or of other liquors containing much nitrogenous matter.
The soluble nitrogenous products formed in Cheddar cheese by the rennet enzymes are the albumoses and the higher peptones.
Approximately 90 per cent of the nitrogenous portion (casein) was retained in the body.
The principal ingredient in the formation of uric acid is nitrogen, one of the six elements which enter into all proteid or albuminous food materials, also called nitrogenous foods.
A colorless, amorphous, nitrogenous substance, tasteless and odorless, formed from cartilaginous tissue by long-continued action of boiling water.
It is obtained in combination, forming an alkaline cyanide when nitrogen or a nitrogenous compound is strongly ignited with carbon and soda or potash.
A white, crystalline, nitrogenous body closely related to creatin but more basic in its properties, formed from the latter by the action of acids, and occurring naturally in muscle tissue and in urine.
A nonphosphorized, nitrogenous substance, obtained from brain and nerve tissue by extraction with boiling alcohol.
A nitrogenous substance closely resembling diastase, obtained from bran, and possessing the power of converting starch into dextrin, sugar, and lactic acid.
A white crystallinenitrogenous substance, found in extract of meat, and related to xanthin.
A sugarlike body obtained by the decomposition of the nitrogenous non-phosphorized principles of the brain.
Nicotianin, Green and Yellow Resin, Wax and Fat, Nitrogenous Substances and Cellulose.
There is a decrease in the fats and gummy substances, also in nicotine and nitrogenous compounds, and there is a formation of certain organic acids such as malic, citric and oxalic which are essential in the production of flavor.
By multiplying the number of grams of nitrogenous matter present in 500 grams of material by the factor 4.
The percentage of nitrogen accredited to each of these products represents the total amount of nitrogen, irrespective of the nature of the nitrogenous substances, although some of this nitrogen has no nutritive value.
The nitrogenous bodies contain not less than 35 per cent.
A considerable proportion of the nitrogenous matter contained in Valentine’s and Wyeth’s products is present in the form of amino bodies frequently included in the general term, “extractives.
The nitrogenous compounds contain not less than 40 per cent.
It supplies the whole of Japan and a part of China with nitrogenous food in the form of soya bean.
This bean, the wonderful properties of which were early discovered by the Chinese, contains the richest nitrogenous substance among vegetables and has been used as a meat substitute for many thousand years.
A good, steady growth should be maintained, but the use of nitrogenous manures should be avoided, as they tend to make a rank growth and invite attacks of Pear blight, which is the worst enemy of the Pear.
For this reason, too much nitrogenous manure is dangerous; and, for the same reason, a succulent growth induced by severe pruning should be avoided.
The non-nitrogenous elements of the food have, however, other uses than to develop heat.
On the other hand, as nitrogenous food contains carbon, the elements of water, and various mineral matters, life could be supported on that alone.
It is not desirable that fish should be the sole kind of nitrogenous food eaten by any nation; and even if milk and eggs be added thereto, the vigor of such a people will not be equal to that of flesh-eating nations.
The need of a diet containing both nitrogenousand carbonaceous elements is shown in the fact that even in the tropical regions oil is relished as a dressing upon salad.
These albuminoid matters, however, contribute to the acetic fermentation, but only as being an aliment to the mycoderma aceti, and notably a nitrogenous aliment.
He then complacently referred the richness of blood of the Beauce sheep to the richness in nitrogenous principles of the substances on which they were fed.
By removing all nitrogenous organic matter, which in Liebig's theory constitutes the ferment, Pasteur established, at one and the same time, the life of the ferment and the absence of all action of albuminoid matter in process of alteration.
These specially merit the name of vibrios of putrefaction, from the very putrid gases which result from their action upon nitrogenous and sulphurous substances.
Pasteur reproduced this experiment by substituting for the water of the yeast a clear decoction of nitrogenous plastic substances.
The oxygen of the air was, according to this system, the first cause of the molecular breaking up of the nitrogenous substances.
Wine offers them in abundance: nitrogenous matters, the phosphates of magnesia and of potash.
The heating, however, must have left intact the albuminoid ornitrogenous substances contained in the wine.
Liebig's theory of communicated molecular motion, originating in a nitrogenous albuminoid substance, had no better claim, since such substances had been discarded.
The proteins thus thrown out deprive the medium of valuable nitrogenous food material which is replaced by adding about 1 per cent.
When conditions are favorable, these bacteria live in symbiotic relationship with the plant tissues, receiving carbonaceous and other food material from them and in return furnishingnitrogenous compounds to the plant.
Chitin is thenitrogenous substance which enters largely into the composition of the hard parts of insects, spiders and crustaceans.
The building up of protein from these mineral salts by bacteria in the intestines of herbivorous animals has been suggested by Armsby as a considerable source of nitrogenous food, and this suggestion appears possible.
This nitrogenous material is built up from free nitrogen absorbed from the air by the bacteria.
The case is rather interesting; but I must first remind you that the filament of Dionoea is not sensitive to very light prolonged pressure, or to nitrogenous matter, but is exquisitely sensitive to the slightest touch.
Now in your Drosera the filaments are not sensitive to a rough touch or to any pressure from non-nitrogenous matter, but are sensitive to solid or fluidnitrogenous matter.
This is much too strong, though they do act less efficiently than organic with soluble nitrogenous matter; but the chief difference is in the widely different period of subsequent re-expansion.
In our Drosera the filaments are not sensitive to a slight touch, but are sensitive to prolonged pressure from the smallest object of any nature; they are also sensitive to solid or fluid nitrogenous matter.
Clearly it had not occurred to Darwin that seeds may supply nitrogenous food as well as insects: see "Insectivorous Plants," page 390.
The juices of the meat in the muscle cells contain nitrogenous extractive materials which give flavor, and are possibly stimulating, but they have no food value.
Illustration] When inflammation and fever exist, fruit and cooling drinks should be given, and but little nitrogenous food.
Peas= are slightly less nitrogenous than lentils and haricots, but otherwise very similar; they are best when eaten in a green form, and when young and tender.
The above list will hopefully give you a few useful examples demonstrating the appropriate usage of "nitrogenous" in a variety of sentences. We hope that you will now be able to make sentences using this word.