One cup sour milk, half cup of sour cream, small teaspoon soda dissolved in water and stirred in the milk; half teaspoon salt, one teaspoon baking powder mixed with flour enough to make thin batter.
Add a small cup of yeast and set in a warm place to rise, which will take three or four hours, then mix in flour enough to make a soft dough and let rise again.
Grate in a nutmeg, put in a very heaping teaspoonful of saleratus, and knead in flour enough to roll out.
Melt a table-spoonful of butter in a pint of milk, add a little salt, two eggs, and a large half gill of yeast, then stir in flour enough to make a thick batter.
When all has been well beaten together eight or ten minutes, add part of the flour, then the saleratus and spice or ginger; and then place the pan upon a table, and work in flour enough to enable you to handle it without its sticking.
One cup sugar, one cup sweet milk, two eggs, two teaspoonfuls baking powder, two tablespoonfuls melted butter, flour enough to roll and cut.
One half cup butter and one cup sugar beaten together, three eggs beaten light, one half cup sour milk, one teaspoon soda, flour enough to roll fry in hot lard.
Flour enough to make a thin batter, fry with butter.
One cup molasses boiled, one half cup lard, one half cup of butter, one teaspoonful each of ginger and saleratus, flour enough to roll out.
One quart of milk, A quarter of a pound of butter, Half a pint of yeast, Salt to taste, Indian meal sufficient to thicken the milk, Flour enough to make a dough.
Whisk the eggs very light and add them to it with the spice, and stir in flour enough to form a soft dough.
Six ounces of butter, Six ounces of sugar, One tea spoonful of the carbonate of soda, One pint of milk, Flour enough to form a dough.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "flour enough" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.
