Half a cold boiled calf’s head, sliced and free from bones, also the tongue cut in round slices.
Five or six slices of cold boiled ham—corned is better than smoked.
A cold boiled calf’s head freed from bones and cut into thin slices—or so much of it as you need for your mould.
Add one pint of cold boiled potatoes, cut in thin slices, and dressing.
Chop enough cold cooked corned beef to make a pint; chop the same quantity of cold boiled potatoes; mix the two together.
Fish à la Crême One pint of cold boiled fish, mixed with a half pint of white sauce.
Chop the same quantity of cold boiled potatoes; mix the two together, put them into a saucepan, add a half pint of stock, a tablespoonful of butter, teaspoonful of onion juice and a quarter of a teaspoonful of black or white pepper.
Excellent omelets may be made of cold boiled ham, or smoked tongue; grated or minced small, mixed with a sufficiency of beaten eggs, and fried in butter.
Chop fine one cup of cold, cooked, lean beef, half a cup of fat, half a cup of cold boiled or fried ham; cold pork will do if you have not the ham.
Cold boiled ham is very nice for broiling, and many prefer it to using the raw ham.
If you have no cold boiled ham, cook half a pound on purpose by boiling in your gravy stock.
Split each row of grain upon cobs of cold boiled corn, and cut them off clean.
Stir until smooth and thick; pepper and salt, and add two cupfuls of cold boiled potatoes, sliced, and a little very finely chopped parsley.
You may also make a salad of equal proportions of celery, cold boiled potatoes, cut in slices, and cold beets, also cut in slices.
Decorate the top with thin long strips of cold boiled beets, and a few capers, or olives, from which you have removed the pits.
Take about a pound of the meat of cold boiled lobster, chop it fine, and finish as for chicken salad (Art.
A few thin slices of cold boiled beef; butter, cabbage, 1 sliced onion, pepper and salt to taste.
Potato soup is a very good method of using up the remains of cold boiled potatoes.
Add a pinch of salt, one cupful of cold boiled rice, three eggs, well beaten, two teaspoonfuls of baking powder, and a cupful and a half of milk.
Arrange in a baking-pan with alternate layers of cold boiled potatoes, seasoning each layer with butter and red pepper.
The remains of cold boiled sole or cod, seasoning to taste of pepper, salt, and pounded mace, 1 dozen oysters to each lb.
Have the knuckle cut small, or cut some cutlets from it, that it may be just large enough to be eaten the same day it is dressed, as cold boiled veal is not a particularly tempting dish.
Molds of chopped cooked spinach on slices of nut meat, or cold boiled beets or turnips--mayonnaise, improved mayonnaise or French dressing.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "cold boiled" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.
