Barberries are also used as a dry sweetmeat, and in sugarplums or comfits; are pickled with vinegar, and are used for various culinary purposes.
But those barberries properly prepared with sugar make a mighty nice drink in summer.
Just fancy findingbarberries still clinging to the bushes in such quantities this time of the year.
Cook barberries in water, rub through colander, add sugar, 1-1A1/2 cup to the pint of pulp.
This Month Barberries are ripe and fit for pickling; they make a pretty Garnish, and are prepared as follows.
This will make a good brown Fricassee; and serve it up with a garnish of Lemon sliced, Barberries pickled, some raspings of Bread lifted, and toasted before the Fire.
There are still enough barberries to go round without planting or trespassing, for the simple, serious reason that the barberries do not carry their sugar on their bushes with them, as the clams carry their salt.
Even now this same screen is beautiful enough with its shaded greens, while the barberries in their blooming time, and the crimson leaf glow of autumn, give it four distinct seasons.
Necklace of Barberries and Plantain-Stalk Plantain is very useful in making jewelry because you can use the stalk as well as the seed-pods.
This necklace is made of Barberries and Plantain Lily Stalk.
Tie up the finest maiden barberriesin bunches; to one pound of them put two pounds and a quarter of sugar; boil the sugar to a thick syrup, and when thick enough stir it till it is almost cold.
Lay the oysters under the meat, and garnish with barberries and lemon.
Barberries with stones will pickle; they must be without stones for preserving.
If you wish the marmalade to be of a green colour, put a few black bullaces to the barberries when you make the jelly.
Gather the barberries when full ripe, picking out those that look bad.
Take barberries and lie them in a pot, a layer of barberries and a layer of sugar, pick the seeds out before for garnishing sweet meats, if for sauces put some vinegar to them.
Take barberries when full ripe, put them into a pot, boil a strong salt and water, then pour it on them boiling hot.
Molasses does very well to preserve barberries in, for common use, with a little orange peel boiled with them.
Preserved barberriesmixed with water, is a very refreshing drink in fevers.
BOIL them twenty minutes, and when they are cold peel and wipe them dry; then lay them in a dish and put chopped savory jelly round and between them, and slices of lemon and bunches of pickled barberries round the rim of the dish.
Take of the juice of Barberries strained as much as you will, boil it by itself (or else by adding half a pound of sugar to each pound of juice) to the thickness of Honey.
Some things don't need thinking over," answered Miss Doolittle, plucking at the barberries more diligently than ever.
The branch of barberries was, indeed, projecting fantastically from the rich frame of the mirror on the wall.
Placing the saucepan over the fire, she let the barberries become just warm, then Adelaide pressed the fruit through a wire strainer and measured.
Barberry Jam Barberries, 1 quart Sugar Water, 1/2 cup Barberriesmake a very tasty jam.
Barberry Jelly Barberries, 1 quart Sugar Water, 2 tablespoons Mother saw to it that the barberries were bought just before any frost came, and she liked a few of the berries to be green.
Barberries preserved with molasses, and a little orange peel and sugar, are very good for common use.
Barberries or radish tops pickled in bunches, are a pretty garnish for mangoes.
Allow for each pound of barberries a quarter of a pound of sugar, half a pint of molasses, and the rind of half an orange.
The barberries preserve their natural color best by being first dried.
The dish may be garnished with preserved barberries or strips of bright-coloured jelly, and a dish of custards should be served with it, or a jug of cream.
To dryBarberries 42 To preserve Barberries 43 To make Barberry-Drops ib.
To preserve barberries in bunches, prepare some fleaks of white wool, three inches long, and a quarter of an inch wide.
The above list will hopefully give you a few useful examples demonstrating the appropriate usage of "barberries" in a variety of sentences. We hope that you will now be able to make sentences using this word.
