Its position on the average menu may be attributed largely to its palatability and comforting effects.
The palatability of a well-made cup of good coffee needs no eulogizing; it speaks for itself.
There are other auxiliary foods, but none that excels it for palatability and comforting effects, the psychology of which is to be found in its unique flavor and aroma.
Vinegar has no food value whatever, and is valuable only for giving flavor and palatability to other foods, and to some extent for the preservation of foods.
Palatability of a food favorably influences the secretion of the gastric and other digestive fluids, and in this way the natural flavors of well-prepared foods aid in digestion.
The value of a food should be based upon its composition as determined by chemical analysis, its digestibility as founded upon digestion experiments, and its palatability and mechanical structure.
To secure palatability the excessive use of condiments is unnecessary.
As the purchasing of food is often done by inexperienced persons, palatability rather than nutritive value is made the basis of choice.
Salesmanship may defeat this for a while but ultimately, palatability assumed, cash values and human tastes will most certainly arrive at pretty much the same point.
Tomatoes require more salt for palatability than any other article of food.
Next to wholesomeness, make taste and palatability first.
Opinions differ as to thepalatability of this grass.
Its high value in producing such food rests on its productiveness, its high palatability and the abundant nutrition which it contains.
Such production will affect favorably palatability in the pasture and also in the hay.
Some growers speak highly of its palatability and nutrition.
Owing to the recumbent character of the growth it is not easily mowed, nor has it much palatability in the cured form.
It makes a very rapid growth quite early in the season, and when cut and wilted more or less before being fed, the palatability is thereby considerably increased.
Late cutting, however, lowers the quality of the hay, both as regards palatabilityand digestibility.
The palatability of the pasture is much the same as that of the medium red variety.
As hay, it is hard to cure and of doubtful palatability when cured.
They do so under the conviction that its preservative qualities will be to some extent efficacious in preventing the hay from molding, and that it adds to the palatability of the hay.
The high value of Alfalfa is due to the amount of protein that it contains; to the large percentage of protein that is digestible and the palatability of Alfalfa.
The Japanese is mostly of too low degree of palatability to offer much promise, and horticultural varieties of Chinese chestnut are not yet available.
The nuts are large, like those of Fairbanks, attractive, thin-shelled, easy to crack and of pleasing palatability to some people.
The variety has about all the good points desirable except that its palatability is too low.
Some such plan as this will add palatability and cheer to the monotony of the everyday cold and often unattractive lunch and will create a spirit of true and healthy sociability among the pupils.
It is unexcelled in sweetness and general palatabilityby any other known chestnut.
However, the Japanese chestnut lacks the palatability to which Americans are accustomed and for all practical purposes it has been rejected in this country.
Deterioration in quality and palatability begins immediately in vegetables when they are harvested.
They are among the most appetizing of table delicacies, and add greatly to the palatability of many foods when cooked with them.
They are among the most appetizing of table delicacies and add greatly to the palatability of many foods when cooked with them.
The above list will hopefully give you a few useful examples demonstrating the appropriate usage of "palatability" in a variety of sentences. We hope that you will now be able to make sentences using this word.
