Crisco is cooled sufficiently so that the hot fat will not injure the texture of the foods.
Stir Crisco and flour quickly and lightly into egg mixture, turn into well-criscoed mold, and bake in a moderate oven for 15 to 20 minutes.
When nearly, cold add 1 tablespoon Crisco and 1 or 2 well beaten eggs.
Crisco always is uniform because it is a manufactured fat where quality and purity can be controlled.
Put vinegar into double boiler, add strained lemon juice, sugar, salt, mustard, then add Crisco and eggs well beaten.
In creaming Crisco in winter use the same care as when creaming butter.
Dip each piece in mixture and fry in hot Crisco twelve minutes.
Return it all to saucepan, add Crisco and flour mixed together with cupful of water, sugar and strained juice of a quarter of lemon.
Furthermore it can be used over and over again in frying all manner of foods, and because foods absorb so little, Crisco is in reality more economical even than lard of mediocre quality.
For example, fish may be fried in Crisco, and dough bread or anything else fried in the sameCrisco will have not the slightest flavor of fish.
Finally adding the melted criscoor lard; pack into shallow, greased pan and bake in a hot oven for twenty-five minutes.
Fry in plenty of oil or butter or crisco a large sliced onion.
These are not actually fried, but the crisco in them and the greased griddle prevents them from getting hard, as they are apt to do if made according to No.
If you feel that you dare not use any, use crisco with salt.
Melt some butter or crisco in a baking dish and pour in half the batter.
Cook onions and tomatoes and peppers together, with plenty of oil or crisco until they begin to thicken.
If the meat has not sufficient fat, add crisco or butter, or whatever one uses.
Roll each out, spread a little oil or crisco over it; fold up and roll again.
One general rule will suffice: Fry the onions first in plenty of crisco or oil.
While it is soaking, fry in plenty of oil or crisco one bunch of green onions, cut up tops and all, a teaspoonful of curry powder, and three half-ripe tomatoes.
One pound of cream of wheat and one pound of sugar mixed intimately; then add half a cup of lard or crisco and knead awhile.
The above list will hopefully give you a few useful examples demonstrating the appropriate usage of "crisco" in a variety of sentences. We hope that you will now be able to make sentences using this word.
