If fresh tomatoes are used, slice them and set them to cook with a breakfastcupful of water.
Most people, I think, may know how to make porridge; but it is useful to know that if you take 1 pint of water to each heaped-up breakfastcupful of Allinson breakfast oats, you have just the amount of water for a fairly firm porridge.
Beat up 1 or 2 eggs, 1 egg to a breakfastcupful of the batter, add some jam, stirring it well into the batter, bake 1 hour in a buttered pie-dish.
Allinson bread cut in thin slices, eggs and milk as in Bun Pudding, 1 breakfastcupful of currants and sultanas mixed, 1 heaped-up teaspoonful of cinnamon, 2 oz.
Now measure out a pint and a half of white ordinary wine (hock), to which you will add a good breakfastcupful of good bouillon, or gravy.
Stir over the fire till clear, then add 1 breakfastcupful of milk, and a little minced parsley.
Bring a very small quantity of vegetable gelatine--previously soaked for an hour in cold water--to boil in a breakfastcupful of water.
For a medium-sized haggis, then, toast a breakfastcupful oatmeal in front of the fire, or in the oven till brown and crisp, but not burnt.
Then sift in gradually one breakfastcupful of self-raising flour and mix thoroughly.
Rub a teaspoonful of "Bisto" smooth with a little water, and add it to a breakfastcupful of water.
The above list will hopefully give you a few useful examples demonstrating the appropriate usage of "breakfastcupful" in a variety of sentences. We hope that you will now be able to make sentences using this word.