When the sauce is done enough, put it in another stewpan, and warm it in a bain marie.
To heat it to serve with hot roast beef, put it in a bain marie or a jar, which place in a saucepan of boiling water; make it hot, but do not allow it to boil, or it will curdle.
If you warm in a bain marie, the turtle will always retain the same taste; but if you boil it often, it becomes strong, and loses the delicacy of its flavour.
To a pint of cold consomme tapioca add three raw eggs and two additional yolks, put in a buttered mould and cook in a bain marie.
If vegetables after being cooked cannot be served at once, dish them up as soon as done, and place the dishes in a bain marie or in pans of hot water, where they will keep of even temperature, but not boil.
The hot foods may be dished, and the dishes placed on a side table in a bain marie, the hot water in which should be as deep as the food within the dishes.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "bain marie" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.