After frying ham, put one-fourth cup of the hot fryings into a skillet with one cup of good vinegar, one tablespoon of sugar; let boil a moment.
One small cup of good vinegar; two tablespoonfuls of sugar; half a teaspoonful each of salt and mustard; a saltspoonful of pepper; a piece of butter the size of a walnut; and two beaten eggs.
To a cupful of chopped mint allow an equal quantity of sugar, and half a cup of good vinegar.
When the oil is half in, add the juice of one lemon by degrees with the remainder of the oil; and last, add quarter of a cup of good vinegar.
To every seven pounds of grapes use four and one-half pounds of sugar, one pint of good vinegar.
Turn over three pints of good vinegar, or enough to completely cover them; boil until tender.
Pour a table-spoonful of capillaire, and the same of good vinegar, into a tumbler of fresh cold water.
The above list will hopefully provide you with a few useful examples demonstrating the appropriate usage of "good vinegar" in a variety of sentences. We hope that you will now be able to make sentences using this group of words.
